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Brookfields Rocket Response Dinner

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EVENT RUNSHEET

Brookfields Rocket Response Dinner

Rocket

Run sheet #:

Date:

Saturday, July 4, 2026

Guest arrival time:

6.30pm

Guest number:

60

Host / Organiser:

Morgan

General info:

This is the mid-winter staff celebration for the team at Brookfields, an opportunity to come together, reconnect, and unwind after a period of hard work.
The event will begin with a relaxed, warm, and social atmosphere, encouraging conversation over dinner, before gradually building in energy as the evening progresses, leading into a more vibrant and lively celebration through to midnight.

Set up:

Recommend 5 tables of 12 guests

Other requirements:

Dining Set up, DJ table

Dinner then transition to party vibe.

Decorations:

VYC candles & flowers

No additional decorations

You are welcome to book any decorations directly from local suppliers. The team are onsite for set up as per the event schedule below. 

Lighting:

Mid soft then dark and moody after formalities

AV Set Up:

House sound system, Wireless microphone $129 incl GST

EVENT SCHEDULE

Set up time / Pack In 
Staff onsite for set up; Decorators, DJ, Entertainment, Host checks 
Please advise if you require additional set up time

4pm

Doors open
Bar set up and ready for service 

6.15pm

ARRIVAL
Guest arrival time

6.30pm

FORMALITIES:

Suggested Timing and Flow:
6.15pm Door open
6.30pm Guest arrival
Special arrival drinks and platters out on arrival for a warm welcoming gesture.
7.15pm Seated for dinner - Main Food service. Main and sides
8.15pm Team thank you speeches
8.30pm Dessert service
9pm DJ set starts
11.30pm Last call for wind down half hour
12am Conclusion

If there are formalities we recommend no ice drinks to be served and AC turned off to minimise disruption

Cake:

No

MUSIC:

VYC Background music, Followed by DJ Set

9pm - 11.30pm

Customary for the host to provide drinks to the DJ (standard of 1 alcoholic drink per hour of their set). This will be added to the bar TAB unless you advise us that you do not want to cover the DJ’s beverage.

CONCLUSION
Last call for last drinks order
Wind down half hour - lights slowly increase while music volume slowly decreases.

CLOSE (30 mins after last call) 

Events can be extended for an additional $300 per hour to cover staffing. Confirmation is required 21 days prior for staff rostering)

PACK OUT
At close or 1pm the following day. For events on a Saturday 1pm the following Tuesday. If decorations are booked directly with local suppliers please let them know our pack in / out times for their scheduling

11.30pm

12am

SECURITY BOOKED:

6.16pm - 12.15am (6 hours)

FOODClick Eye to see Dining Menu 
Food on arrival:

Platters or canapes served before being seated for dining

Entree platters

Seated for dining

7.15pm

Choice of preferred platters served on arrival rather than seated dining

ENTREE 

MAIN

Choice of preferred mains, Herb Crusted Beef Sirloin, Chicken Parmigiana, Rosemary Roast Lamb rump, Roasted Pork belly, Miso Glazed Salmon, Vegetarian Wellington, Wild Mushroom, Truffle and Green Risotto

Side Options 

Choice of preferred sides, Roasted root Vegetable, Boulangère Potatoes, Chefs Seasonal steam Garden Vegetables, Maple roasted kumara and spinach, Rocket & Parmesan Salad

DESSERT

Selection of preferred desserts

Late Night Food:

N/A

Food & Beverage Service:

Table service, Bar service

Dietaries:

Dietary requirements served individually where required. 

TBC

BEVERAGE

Complimentary water available, set up on the bar
Drink on arrival (pre-billed):

Special cocktail on arrival - 2 winter varieties with mocktail option.

Bar Set Up:

Bar TAB with reduced bar offering

Beverage selection to include:

Tap beer, Bottled beer, Branded wines, Cider, Spirits, Non-alcoholic

Drinks package (if selected):

None

BAR TAB

$4,400

Please advise the host when the bar TAB reaches this amount. Option to increase the bar TAB or open the bar for guest purchases.

INVOICING DETAILS

$

Booking and set up fee 

350

Drink on arrival

960

Pre-ordered drinks or TAB estimate

Food selection

6000

Cake Fee

Decorations

Wireless microphone hire

129

Entertainment / Extra AV

718.75

Security if applicable

300

$

Min Food & Bev Spend (if any)

5000

Food & Beverage Spend

Balance to met minimum spend

-1960

6960

TOTAL

8458

Bar TAB to be settled on the night (unless by prior arrangement)
If minimum spend is not reached the balance is charged as a 'venue hire fee'
All fixed costs invoiced approx. 10 days prior to the event. Invoice payment terms are 3 working days unless by prior arrangement.

Deposit 
Any deposit paid to either be refunded the following week or deducted from invoice if invoiced.  
All costs include GST

Invoicing details

Via email

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directions

For directions and parking options please click here

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