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Event cost estimate

Ponant Explorations & AmA Waterways

Alan Wilcock

Sunday, April 5, 2026

6th of April is available

5pm

8pm

60

Host / Organiser:

Host Email:

Preferred Date:

Availability:

Guest arrival time:

Conclusion:

Guest number:

General info:

Combined product launch between PONANT Explorations and AMA Waterways. Event assumptions - Post workday event with light canapés served with drinks. Light drinks estimate as it is a Monday 0.8 drinks per person per hour. Presentation and brand collateral set up.

Set up:

Registration Table

AV Set UP:

VYC large screen (191cm x 109cm), Wireless microphone $129 incl GST, Lectern (no charge), Clicker $60 incl GST

COST ESTIMATE summary

$

Booking and Set Up Fee:

350

Venue Hire (Meetings):

Food Selection: 
Proposal only and happy to change based on budget, dietary or taste preferences.

1885

Range of canapés - heavy snack portion

BYO Cake Fee: 

Beverage Estimate (if applicable):

1862

Bar TAB with reduced bar offering

Tap beer, Bottled beer, Cider, House wines, Non-Alcoholic

Drinks on Arrival (pre-billed)

Some Peroni and Prosecco pre-poured on the bar for speed of service on arrival

Special Drinks Order (pre-billed) 

N/A

Bottomless Tea, Coffee, Juice, Soft Drinks (Meetings)

AUDIO / VISUAL

VYC large screen (191cm x 109cm), Wireless microphone $129 incl GST, Lectern (no charge), Clicker $60 incl GST

AV Microphone Hire:

129

Additional AV:

60

Branded collateral

Decorations: 

Presentation

Entertainment:

DJ:

VYC Background Music on arrival, networking and exit

Security: 

375

4.45pm - 8.15pm (Easy exit)

GRAND TOTAL (Including 15% GST)

Total excluding GST

4661

$

4053

$

Disclaimer: Estimate only, prices and product selection is subject to change due to seasonality, inflation and supplier availability

Average number of drinks per guest per hour

Lowest Record To Date 0.46

Light Drinkers 0.6 - 0.89

Medium Drinkers 0.9 - 1.25

High Frivolity 1.26 - 1.6

Highest Record To Date 2.84

VIDEO TOUR LINKS

DOWNLOAD FOOD DETAIL,IF APPLICABLE

agenda if known

2.30pm Set Up collateral and tech test
4.45pm Doors Open
5pm Guest Arrival
5.30pm Canapés service wave 1
6.30pm Presentation
7.30pm Last call for wind down half hour - soft exit
8pm Conclusion & pack down

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