Cash Up & Post Event Checklist
Yuvraj's 21st
DATE:
Saturday, April 19, 2025
PREPARED BY:
Jo
Runsheet Guest Number:
45
Actual rough guest count:
40
Variance:
-11
%
CASH UP
ALL CARD SALES
Eftpos
VYC $ BAR 1
0
BLACK DOOR $
0
Visa
0
3163.5
Mastercard
0
28
AMEX
0
0
On Account (to be invoiced)
0
0
VYC $ BAR 2
0
0
0
0
0
VYC TOTAL
0
0
0
0
0
$
TOTAL SALES
0
0
0
3191.5
ACCOUNTS
$
Staff Drinks
87
Wastage
0
Kitchen
0
Marketing
0
Entertainment
0
Becs
0
87
TOTAL ON ACCOUNT
POST EVENT CHECKLIST
Overall feeling of the event and any highlights?
Good night they enjoyed themselves said we did a great job again, enjoyed the food
Any comments from the host or guests?
Thanks again,
Is there an account or bar tab which needs to be invoiced?
No paid on the night $3163.50
Was the bar tab increased? If YES, by who? Very important in case of next day regrets
Yes by 4 drinks by Yuvrjaj
Low Stock - are we running low on anything?
cranberry juice
Did any new kegs or postmix bags get hooked up and we need to order new take me replace mes?
no
Any issues or dramas? If yes what was the solution?
no, they were abit concerned about the food been take down stairs as apparently it happened at the last event they had, ensured them that it only would have been taken last time due to it being out to long.
Roster Observations? Worked or any issues?
Was pretty busy
Agency Staff - good? bad? use again?
NA
Any other notes of interest?
Threw all abit of stuff out of the chiller as it was going off.