Cash Up & Post Event Checklist
Cass & Gagans Ceremony
DATE:
Friday, November 28, 2025
PREPARED BY:
JO
Runsheet Guest Number:
30
Actual rough guest count:
30
Variance:
0
%
CASH UP
ALL CARD SALES
Eftpos
VYC $ BAR 1
0
BLACK DOOR $
898
Visa
0
837
Mastercard
0
0
AMEX
0
0
On Account (to be invoiced)
0
0
VYC $ BAR 2
0
0
0
0
0
VYC TOTAL
0
0
0
0
0
$
TOTAL SALES
0
0
0
1735
ACCOUNTS
$
Staff Drinks
0
Wastage
0
Kitchen
0
Marketing
0
Entertainment
0
Becs
0
0
TOTAL ON ACCOUNT
POST EVENT CHECKLIST
Overall feeling of the event and any highlights?
They enjoyed the cocktails, she was very lovely
Any comments from the host or guests?
Problem with the grazing table, they were expecting salmon and cheese platters but got lots of extra chicken and additonal canapes
Is there an account or bar tab which needs to be invoiced?
No paid on night in two separate eftpost transactions $500 a friend paid and then $893 for remaining
Was the bar tab increased? If YES, by who? Very important in case of next day regrets
Yes by Gagan's
Low Stock - are we running low on anything?
no
Did any new kegs or postmix bags get hooked up and we need to order new take me replace mes?
no
Any issues or dramas? If yes what was the solution?
As mentioned above about the food, they were quite grumpy about it, the groom was very money concerned, stated there wasn't enough food for the people, offered to bring more up but they said not too
Roster Observations? Worked or any issues?
Needed another cocktail bartender, were bigger drinkers than expected, jean did well though
Agency Staff - good? bad? use again?
NONE
Any other notes of interest?
See above, they will possibly complain about it