Cash Up & Post Event Checklist
AA off site meeting
DATE:
Friday, March 28, 2025
PREPARED BY:
Jo
Runsheet Guest Number:
12
Actual rough guest count:
10
Variance:
-17
%
CASH UP
ALL CARD SALES
Eftpos
VYC $ BAR 1
1182.39
BLACK DOOR $
0
Visa
205
0
Mastercard
144
0
AMEX
0
0
On Account (to be invoiced)
0
0
VYC $ BAR 2
0
0
0
0
0
VYC TOTAL
1182
205
144
0
0
$
TOTAL SALES
1531
0
1531
0
ACCOUNTS
$
Staff Drinks
14
Wastage
56
Kitchen
0
Marketing
0
Entertainment
0
Becs
0
70
TOTAL ON ACCOUNT
POST EVENT CHECKLIST
Overall feeling of the event and any highlights?
Nice people and very relaxed
Any comments from the host or guests?
Thank you for all your help, i have already made recommendations to other staff teams to make bookings
Is there an account or bar tab which needs to be invoiced?
No paid on day
Was the bar tab increased? If YES, by who? Very important in case of next day regrets
NA
Low Stock - are we running low on anything?
NA
Did any new kegs or postmix bags get hooked up and we need to order new take me replace mes?
None
Any issues or dramas? If yes what was the solution?
Smooth operations
Roster Observations? Worked or any issues?
Good
Agency Staff - good? bad? use again?
NA
Any other notes of interest?
NONE