Cash Up & Post Event Checklist
Comstar Networking
DATE:
Tuesday, January 21, 2025
PREPARED BY:
Carolyn
Runsheet Guest Number:
64
Actual rough guest count:
42
Variance:
-34
%
CASH UP
ALL CARD SALES
Eftpos
VYC $ BAR 1
0
BLACK DOOR $
0
Visa
0
0
Mastercard
0
0
AMEX
0
0
On Account (to be invoiced)
0
0
VYC $ BAR 2
0
0
0
0
0
VYC TOTAL
0
0
0
0
0
$
TOTAL SALES
0
0
0
0
ACCOUNTS
$
Staff Drinks
0
Wastage
0
Kitchen
0
Marketing
0
Entertainment
0
Becs
0
0
TOTAL ON ACCOUNT
POST EVENT CHECKLIST
Overall feeling of the event and any highlights?
no highlights - didnt get their numbers
Any comments from the host or guests?
no
Is there an account or bar tab which needs to be invoiced?
yes - $1224.00
Was the bar tab increased? If YES, by who? Very important in case of next day regrets
no
Low Stock - are we running low on anything?
yes, will do a stocktake tomorrow for sunday
Did any new kegs or postmix bags get hooked up and we need to order new take me replace mes?
no
Any issues or dramas? If yes what was the solution?
NONE
Roster Observations? Worked or any issues?
No Keith, No Beau - but brought in Jewel and Chanelle
Agency Staff - good? bad? use again?
not used
Any other notes of interest?
NONE